How much research exists on the topic of structured water?
https://180nutrition.com.au/
This week I'm excited to welcome Mario Brainovic to the podcast. Mario is an entrepreneur, researcher, and CEO of Analemma, a company that enhances the properties and quality of drinking water by transforming it into a coherent liquid crystalline state. In this conversation, we discussed the finer details of structured water, the research behind it, and its impact on our health. Over to Mario.
Stu
(01:13)
Hey guys, this is Stu from 180 Nutrition, and I am delighted to welcome Mario Brainovic to the podcast. Mario, how are you?
Mario
(01:21)
Doing good. Doing good. Thank you so much, Stu, for having me. Thank you so much.
Stu
(01:26)
Look, thank you so much for sharing some of your time today. Now, you are based in Croatia. I'm in Australia. So, you are bright eyed and starry eyed, and I'm a little bit bleary-eyed because it's the end of my day. So, bear with me.
Mario
(01:35)
It's morning here, and it's actually a beautiful morning. So, yeah.
Stu
(01:41)
Oh, wonderful. Wonderful. So, first up, for all of our listeners that may not be familiar with you or your work, I'd love it if you could just tell us a little bit about yourself please.
Mario
(01:51)
So, I was always very passionate about health and wellness. I always had this intuitive knowing that the body has the potential to heal basically anything, that we are created perfectly, so to speak. And I was always very, very interested in finding ways to assist that natural process in a powerful way. I opened a natural pharmaceutical company where I helped thousands of people with amazing, amazing products for many years, and it was a really gratifying experience. I really loved it. And after a decade of doing that, I sold the whole business to Walgreens.
for full interview and transcript:
https://180nutrition.com.au/180-tv/mario-brainovic-interview/